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Traverse City, MI Restaurants To Dine For

Traverse City's Culinary Collection Downtown At the heart of downtown Traverse City is Amical; a self-proclaimed downtown bistro. Located on East Front Street, this restaurant has been serving delectable French-style cuisine ever since its opening in 1994. With a menu full of European and Mediterranean bistro, Amical serves up dish after dish of culinary masterpieces. An extensive wine list compliments the taste of any meal and the award-winning pastry and dessert selection is the cherry on... Read More »

Traverse City, MI Celebrates New Methods in Wine Making

Traditional wine-making takes a step back in Traverse City. A modern movement has settled over the city, largely in thanks to Cornel Olivier and Chris Baldyga, the lads behind Two Lads Winery. They certainly put their spin on the process, and operate out of multi-level facility that could easily be mistaken for modern art museum. New technology like gravity-flow and gentle-handle techniques transport the juice and wine throughout the process. The two lads invite you come and taste the... Read More »

Cherries Galore at Traverse City's Cherry Republic

Traverse City’s Cherry Republic is on a mission to get cherries into every household in America. With over 170 cherry-related products available in its stores and online, this company is on its way to fulfilling that mission. From cherry ice cream to cherry chicken salad sandwiches and cherry chili, there is something for cherry lovers to enjoy. Visitors to the Traverse City location can pick up a cherry treat (such as chocolate-covered cherries, dried cherries, cherry salsa, cherry jam... Read More »
Trattoria Stella in Traverse City, MI

Indulge in Traverse City's Food

Known as the Cherry Capital of the World, the Lake Michigan resort town of Traverse City, MI, does a pretty good job with other foods, too. With plenty of award-winning restaurants, wineries, farmers markets and dairies, Traverse City has been called “a new foodie haven” by The Huffington Post, and Midwest Living magazine named it second on its list of the region's “best food towns.” At the heart of the accolades is an emphasis on the farm-to-table philosophy. At... Read More »