Food and Drink in Vancouver, WA
Local and regional cuisine usually defines an area and Vancouver is no different. Residents and visitors can enjoy a variety of restaurants in Vancouver and the surrounding region, some featuring local flavors and farm-to-table recipes as well as wines and beers from around the State of Washington.
When Mike Barret, head chef at Beaches Restaurant and Bar in Vancouver, took the job in 2000, he didn’t realize that preparation of green eggs and ham for thousands would be an annual culinary requirement. Known throughout southwest Washington for their warm hearts and high energy when it comes to raising money for children’s causes, Beaches, its employees and owner Mark Matthias host the Green Eggs and Ham reading program in local schools each year on the March birthday of Dr. Seuss.
With a name like Burgerville, you might expect a generic fast food joint with the typical offerings. Nothing could be further from the truth.