Food and Drink in Madison, WI
Local and regional cuisine usually defines an area and Madison is no different. Residents and visitors can enjoy a variety of restaurants in Madison and the surrounding region, some featuring local flavors and farm-to-table recipes as well as wines and beers from around the State of Wisconsin.
Wisconsin is synonymous with dairy, and that tradition is celebrated at Madison institution Babcock Hall Dairy Store. Built on the University of Wisconsin-Madison campus 60+ years ago, the dairy plant and store are the oldest of their kind in the country. They were built to support dairy research and education, but the work has great benefit for the Madison community: premium ice cream, cheese and milk. The cheese has won awards, but the ice cream is the real draw.
Wisconsin is known for dairy and drafts, and Madison restaurants celebrate that fact. From cheese to beer, the state’s famous cuisine is on the menu. The Old Fashioned Classic as its namesake cocktail, The Old Fashioned serves beloved Wisconsin staples. Only the best local ingredients make it onto the menu; local meats and cheeses become great pub fare. Pair the famous fried cheese curds with one of the 150 local beers offered, a third of which are on tap, as you view the capitol building across the street. Sardine