San Angelo is a food lover’s paradise, offering a variety of unique restaurants and fun, food-laden festivals throughout the year. The city is home to several family-owned eateries, as well as fine dining venues and everything in between.
A Few Local Favorites
River Terrace, located in the heart of San Angelo on the Concho River, offers cuisine prepared by owner and chef Earl Mulley, a graduate of the Culinary Institute of America in Hyde Park, N.Y. Mulley, who also serves as president of the San Angelo Restaurant Association, creates his tasty concoctions from scratch. In addition, the upscale restaurant offers a broad wine selection.
Family owned and operated since 1994, Armenta’s Cafe is primarily a Mexican restaurant but also serves American and seafood dishes. The cafe, established by Felipe Armenta, provides a full menu for breakfast, lunch and dinner, and also offers a variety of specials each day.
The Armenta family also owns two other popular restaurants in San Angelo. The Grill serves American food with a Mexican flair, as well as steaks, sandwiches and other Mexican-inspired entrees. The Cork & Pig Tavern is an American wood-fired pizzeria that also specializes in classic favorites such as deviled eggs, wings and salad entrees.
Food Festivals and Events
In addition to offering a variety of restaurants, San Angelo brings food and friends together by providing food-focused festivals throughout the year. The Taste of San Angelo, which takes place in October, is presented by the San Angelo Restaurant Association. Those attending the event – about 2,000 people – pay a small fee to sample food from approximately 50 restaurants, all located under one roof. All funds raised are donated to support culinary arts and scholarship programs.
In the spring, the San Angelo community can look forward to the San Angelo Wine and Food Festival, which offers live music along with the dining experience. The event is presented by the San Angelo Cultural Affairs Council and, in previous years, has featured members of San Angelo’s Intense Football League team – the Stampede Express – assisting as servers.
Additionally, the San Angelo Symphony offers decadent events for the community to partake in. The Savor the Flavor series takes place throughout the year and offers a variety of dining experiences, including home-cooked meals in private residences and chuck wagon dinners at Fort Concho. The symphony also hosts the Concho Chocolate Festival, held in February, which is comprised of a series of events such as a spa night and chocolate tasting.
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